Easy New York Style Cheesecake
October 02, 2018 Comments
![Easy New York Style Cheesecake](/content/dam/Recipes/EasyNewYorkStyleCheesecake/Cheesecake_Plated_Main_image.jpg.adapt.full.high.jpg)
- Prep:
- 15 minutes
- Cook:
- 75
- Serves:
- 16
Creamy, smooth, rich and delicious cheesecake in a pre-made crust that’s perfect for any occasion.
Ingredients
Directions
-
In large mixing bowl beat cream cheese on medium speed of electric mixer until fluffy. Add 1 1/3 cups sugar, cornstarch and vanilla. Beat until combined
-
Add eggs, one at a time, beating until just combined after each addition. Stir in sour cream.
-
Pour into crust. Bake at 325°F about 1 1/4 hours or until center is almost set. Cool on wire rack for 15 minutes. Loosen sides of pan. Continue cooling on wire rack for 45 minutes more.
- Refrigerate at least 3 hours. Garnish as desired. Store in refrigerator.
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