Zesty Jalapeno Creamed Corn
July 11, 2022 Comments
- Prep:
- 10 Minutes
- Cook:
- 15 Minutes
- Serves:
- 8
Spice up the savings this year with a budget-friendly side! Corn is always a cost-effective option for the family table. In this recipe, it gets dressed up with everyday must-haves and affordable fresh ingredients for a scrumptious flavor combination. This recipe serves eight, so it’s perfect for a holiday get together (or planning for leftovers).
Ingredients
Directions
- Remove husks from the corn and cut the kernels off the cob into a medium bowl.
- Melt the butter in a large sauté pan over medium heat. Add the onion and jalapeno and sauté until the onion is translucent, about 4-5 minutes.
- Add the flour and cook for 1-2 minutes while stirring. Pour the cream and milk in and stir to combine. Season with sugar, salt and pepper.
- Add the corn and simmer over medium-low heat for 8-10 minutes or until thickened. Transfer to a serving bowl and garnish with the diced tomatoes.
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