Tuna Salad with Hardboiled Eggs and Tomato


November 08, 2016 By: Comments
Tagged: Sandwiches & Wraps Sandwiches & Wraps. For Two For Two. Dinner Dinner. Quick Dinner Quick Dinner. Seafood Seafood. Tuna Tuna. Eggs Eggs. Tomatoes Tomatoes. Under the Sea Under the Sea. Lunch Lunch. Tuna Salad Tuna Salad. Tuna Tuna.
Prep:
17 minutes
Cook:
12 minutes
Serves:
2
Tuna salad is a popular lunch plate and this one comes together quickly...perfect for a busy afternoon!

Ingredients

Select ingredients:

Directions

  1. Hard boil the egg(s) by placing them in a small saucepan and covering them with cool water. Bring the water to a rapid boil, then lower the heat and cover. Let sit for 12 minutes.
  2. Meanwhile, drain the tuna and empty into a small bowl.
  3. Chop the tomatoes and add them to the tuna.
  4. Peel the hard-boiled egg and crumble it by pressing with a fork. Then add the crumbles to the tuna.
  5. Add the ranch dressing to the tuna and mix well until all the ingredients are blended. Add salt and pepper as desired.
  6. Eat as is or spread on toasted bread for a delicious sandwich.