Tilapia Foil Packs with Veggies


September 18, 2019 By: Comments
Tagged: Lemon Lemon. Celebrate National Seafood Month Celebrate National Seafood Month. Seafood Dinners Seafood Dinners. Seafood Seafood. Vegetarian Vegetarian. Tomatoes Tomatoes. 30 Minutes or Less 30 Minutes or Less. Tilapia Tilapia. Butter Butter. Garlic Garlic. Tilapia Dinners Tilapia Dinners. Quick & Easy Quick & Easy. Healthy Dinner Healthy Dinner. Quick Dinner Quick Dinner. Onions Onions. Vegetable Sides Vegetable Sides. 15-30 minutes 15-30 minutes. Sunday Dinner Sunday Dinner. Easy Easy. Vegetarian Dinners Vegetarian Dinners. Time Savers Time Savers. Baked Baked.
Prep:
10 Minutes
Cook:
12 Minutes
Serves:
2
If you're looking for fresh new ways to serve fish, give these tilapia foil packs a try! Add veggies like tomatoes, zucchini and onions and bake in the oven.

Ingredients

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Directions

  1. Preheat oven to 400F.
  2. Tear off 2, 12”x12” foil squares.
  3. Add 1/2 tablespoon butter to each foil square.
  4. Add 1 tilapia fillet, lemon slice, 1/2 teaspoon capers, 1/2 garlic clove, 2 rings of onions, and 5 halved tomatoes.
  5. Add a pinch of salt and pepper to each fish piece and a sprinkle of dried basil.
  6. Wrap foil around fish and cook 12-14 minutes.