Sweet Mustard Glazed Salmon

November 09, 2016 By: Comments
Sweet Mustard Glazed Salmon
Tagged: Lemon Lemon. Seafood Dinners Seafood Dinners. Dinner Dinner. Oct 5- Oct 11 Oct 5- Oct 11. Seafood Seafood. Butter Butter. Asian Asian. Salmon Dinners Salmon Dinners. Salmon Salmon. Salmon Salmon. Thanksgiving Thanksgiving. Under the Sea Under the Sea. Stovetop Stovetop. Thanksgiving Thanksgiving. Asian Asian. Main Dishes Main Dishes.
Prep:
10 minutes
Cook:
10 minutes
Serves:
4
Healthy grilled salmon brushed with a sweet ginger mustard glaze.

Ingredients

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Directions

  1. Melt the butter, brown sugar and maple syrup in a small saucepan over medium heat.
  2. Remove from heat and add ginger, mustard, soy sauce, lemon zest and coconut oil. Whisk to combine.
  3. Heat seasoned cast iron stove top grill plate (or cast iron pan) over medium heat.
  4. Brush both sides of salmon with coconut oil and season with salt and pepper.
  5. Place salmon skin side down and brush the pink side with mustard sauce.
  6. Cook for 10 minutes, turning once halfway through.
  7. Squeeze lemon over fish when it comes off of the heat and serve.