Spicy Avocado Triscuits
April 17, 2018 Comments
- Prep:
- 25 minutes
- Cook:
- n/a
- Serves:
- 24
For a simple yet spicy appetizer, top Triscuit crackers with ripe avocado, Sriracha-lime mayonnaise, fresh jalapeno peppers and red onions.
Ingredients
Directions
- Combined mayonnaise and Sriracha sauce in a small bowl.
- In a medium bowl, mash avocado until smooth; mix in lime juice.
- Spread avocado mixture evenly on top of the crackers. Add mayonnaise mixture on top, followed by cilantro, peppers and onions.
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