Grilled Caesar Salad
March 08, 2023 Comments
- Prep:
- 10 Minutes
- Cook:
- 17 Minutes
- Serves:
- 4
This cost-conscious salad serves up major steakhouse flavors at a fraction of the cost! The lightly charred flavor of grilled romaine, topped with homemade croutons and crumbled bacon, is Caesar on a whole new level. To maximize your savings, check out the Food Lion flyer each week and shop for our brands, like Food Lion brands, Nature’s Promise and Taste of Inspirations.
Ingredients
Directions
- Preheat the oven to 375°F. Combine the butter, garlic and Italian seasoning together in a small bowl. Toss the bread and butter mixture together on a rimmed baking sheet until coated. Bake, tossing the bread halfway through, until golden brown and crisp, about 10-15 minutes.
- Preheat a grill or grill pan over high heat. Place the lettuce cut side down on the grill. Cook until char marks appear, about 1 minute. Place the lemon cut side down on the grill. Cook until char marks appear, about 1 minute.
- Drizzle the dressing over the lettuce. Top with the croutons and bacon. Serve with the lemon wedges and enjoy.
Recipe Tip: Make your own quick Caesar dressing! Simply whisk 1/3 cup grated Parmesan cheese, 1/2 cup mayonnaise, 1 tablespoon water, 1 clove minced garlic, 2 teaspoons lemon juice, 1 teaspoon Dijon mustard and 1/2 teaspoon Worcestershire sauce together until combined. Keep refrigerated in an airtight container for up to 1 week.
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