Curried Pork Chops


December 14, 2018 By: Comments
Tagged: Dinner Dinner. Pork Dinners Pork Dinners. Fresh Start Recipes Fresh Start Recipes. Main Dish Main Dish. Pork Chops Pork Chops. Baked Pork Chops Baked Pork Chops. Pork Chop Pork Chop. Onions Onions. Pork Pork. Sunday Dinner Sunday Dinner. Sunday Dinner Sunday Dinner. Meat Department Meat Department. Easy Easy. Food Lion Food Lion. Apples Apples. Baked Baked.
Prep:
20 minutes
Cook:
40 minutes
Serves:
4
This recipe is an easy way to bring unusual flavors together. The plentiful sauce is great on rice.

Ingredients

Select ingredients:

Directions

  1. Preheat oven to 400.
  2. Heat 1 tablespoon oil in an oven proof skillet and brown pork chops, approximately five minutes per side.
  3. In another pan heat 2 tablespoons oil and add the next six ingredients.Smash the bouillon cube with a fork to make sure it mixes in. Slowly add water and apples and gently whisk as the sauce reaches a simmer.
  4. Spoon half of sauce on pork chops. Bake for 20 minutes.
  5. Spoon rest of sauce on pork chops. Bake for another 20 minutes. Bon Appétit!