Crab Meat Nachos

May 10, 2019 By: Comments
Crab Meat Nachos
Tagged: Celebrate National Seafood Month Celebrate National Seafood Month. Crab Crab. Seafood Seafood. Tomatoes Tomatoes. Appetizers & Snacks Appetizers & Snacks. Labor Day Labor Day. 4th of July 4th of July. Chips Chips. Fun Snacks Fun Snacks. Party Party. Hot Appetizers Hot Appetizers. Cheese Cheese. Local Goodness Local Goodness. Seafood Appetizers Seafood Appetizers. Nachos Nachos. Memorial Day Memorial Day. Quick & Easy Quick & Easy. Snacks Snacks. Snack Time Snack Time. Tortillas Tortillas. Baked Baked. Crab Appetizers Crab Appetizers.
Prep:
10 Minutes
Cook:
10 Minutes
Serves:
6
Maryland is known for its crab meat, but odds are you've never made crab nachos before. It takes 30 minutes or less and is the perfect seafood appetizer!

Ingredients

Select ingredients:

Directions

  1. Preheat oven to 350F.
  2. Combine crab meat, sour cream, and Old Bay in a bowl and stir.
  3. Add half the chips to a 9" x 13" baking sheet. Spread half the sour cream and crab mixture on top and sprinkle with half the cheese. Repeat.
  4. Bake for about 10 minutes or until cheese is melted.
  5. Top with tomatoes and onions.