Beef Stew


February 13, 2019 By: Comments
Tagged: Beef Beef. Comfort Foods Comfort Foods. Dinner Dinner. Main Dish Main Dish. St. Patrick's Day St. Patrick's Day. Carrots Carrots. Flour Flour. Beef Appetizers Beef Appetizers. Pasta Pasta. Soups Stews Soups Stews. Crock'n'Roll Crock'n'Roll. Tomatoes Tomatoes. Beef Dinners Beef Dinners. Beef Stew Beef Stew. Comfort Foods Comfort Foods. St. Patrick's Day St. Patrick's Day. Onions Onions. Meat Department Meat Department. Easy Easy. Soups & Stews Soups & Stews. Fall Favorites Fall Favorites. Beef Stew Beef Stew. Food Lion Food Lion. Fall Favorites Fall Favorites.
Prep:
5 minutes
Cook:
6 hours
Serves:
8
Using your slow cooker is not only for the colder months. Slow cookers are great all year round because you simply pile all the ingredients in and let it go all day--hands-off cooking. This savory, beefy stew will be a family favorite the instant you make it. Serve with some nice, crunchy bread and a leafy green salad. Dinner's ready!

Ingredients

Select ingredients:

Directions

  1. Dump the soup, water and flour into the slow cooker and whisk to combine, then add tomatoes, onions, mushrooms and beef. Stir, cover and set on high. Cook for at least 6 hours.
  2. Taste and season with salt and black pepper. Cook broad noodles to package directions, then add to the slow cooker, stir and serve.