Baked Brown Rice with Peppers

November 16, 2021 By: Comments
Baked Brown Rice with Peppers in baking dish, wood cutting board, silver spoon, stone coun ter top
Tagged: Christmas Side Dishes Christmas Side Dishes. Healthy Christmas Healthy Christmas. Dinner Dinner. Bell Pepper Bell Pepper. Recipes Easy Recipes Easy. Sides Sides. Rice Rice. Vegetarian Vegetarian. Peppers Peppers. Christmas Christmas.
Prep:
10 Minutes
Cook:
1 Hour
Serves:
6
If you’re looking for a wholesome and nourishing side that comes together with minimal prep, then this Baked Brown Rice with Peppers is for you! Pair with your main dish of choice, like a rotisserie chicken or flavorful fish recipe, for a full meal or add some fresh chicken before you bake for an all-in-one dinner that’s warm, hearty and perfect for busy weeknights.

Ingredients

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Directions

  1. Preheat the oven to 375°F.
  2. Add the rice to an 8x8 square baking dish.
  3. Melt the butter in a medium saucepan over medium heat. Sauté the garlic, peppers and salt for 1 minute, until fragrant. Add to the rice and mix to combine.
  4. Bring the chicken broth to a boil. Pour over the rice and ensure the rice is evenly distributed.
  5. Cover with aluminum foil and bake for 1 hour.
  6. Remove from the oven and remove the aluminum foil. Fluff the rice with a fork and garnish with the chopped parsley.